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Wilted Kale with Fried Chili and Garlic
I made this dish to go with the Roasted Pork Belly but I ended up liking the simple taste of this dish than the pork belly. Maybe I was just in the mood…
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Roasted Pork Belly with Crushed Butternut Squash and Apple and Walnut Salsa
I had a pretty high expectation for this dish since I like pork belly and I’ve never had butternut squash mash and apple and walnut salsa before. My verdict: I wasn’t impressed with…
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Bourbon-glazed Spare Ribs with Smoked Corn Salad and Paprika Oven Chips
This is the first Ottolenghi recipe I cooked. Ottolenghi is known for his simple way of cooking but I started my learning to cook Ottolenghi journey by picking his cookbook that happened to…
